tag:blogger.com,1999:blog-22053382.post6988401846970467631..comments2024-02-17T14:09:36.935-05:00Comments on Adventures in the 100 Acre Wood: Round TwoStephanie Appletonhttp://www.blogger.com/profile/07411714132368771649noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-22053382.post-77601490556547008372014-06-05T09:15:16.175-04:002014-06-05T09:15:16.175-04:00I can completely identify with your dilemma. My mo...I can completely identify with your dilemma. My mom was diagnosed with recurrent thyroid cancer about 13 years ago and has to have scans every 3-6 months. The doctors wait around until her numbers jump or her small tumors (mm size) decide to grow to do any type of treatment. They have never once talked about visiting a nutrition expert. We did lots of reading and research on our own. Sugar plain and simple feeds cancer cells. My immediate family has been off sugar for about 4 months and really don't miss it. The meat is another story, haven't gone down that road yet. Our medical professionals certainly need more training in how food, especially processed food, affect our bodies.<br />Blessings<br />DianeAnonymoushttps://www.blogger.com/profile/10214322750183022876noreply@blogger.com